How to make Tinto De Verano

Tinto De Verano is a traditional Spanish summer drink. Its name translates to “Red Wine of Summer”.  The drink is similar to sangria but much simpler to make.  Everyone I have made the drink for love it. I was first introduced to the drink on a trip to Spain in high school by the local kids I was with.  They explained that in Spain only tourists order sangria, local order Tinto De Verano.  The drink is very easy to make and it only really as 2 ingredients. I will explain more below.  On my return visit to Spain in 2010 I noticed that they even sell this in the grocery store now, premixed in large liter bottles.  I did not end up trying this as the real thing is so easy to make and I would guess tastes better too.The list of ingredients to make a Tinto de Verano  is very short and simple.  The main ingredients are red wine and a carbonated lemon soda.

The Wine:
While in Spain I asked about learning to make this and it was explained to me that any red wine will work to make the drink. They also said the cheaper the wine, the better usually.  In Spain we bought Liter boxes of wine for just a few Euro that worked great. This is a great way to get rid of red wine that you don’t care for is just cheap. Shiraz, Malbec, and blends containing Merlo and Cabernet Sauvignon also work well. The wine variety is really unimportant. I have found the Trader Joes famous Two Buck Chuck works pretty well.

The Soda:
In Spain two of the most popular sodas are La Casera Gaseosa which is low sugar lightly carbonated lemonade type drink. The other popular choice is Lemon Fanta.  The problem with these is that they are not widely available in the United States.  For example Lemon Fanta in the USA is not made with real cane sugar.  Anyone who has had a Mexican or European Coke will tell you there is a huge difference, the same is true with Lemon Fanta.   I will explain what I use to make the drink in the US below.

What I use to make Tinto De Veranos myself are Trader Joe’s wines.  The store recently opened in my area and they sell a couple varieties of house red wines under the label  Charles Shaw.  It sells in my area for $2.99 a bottle so it sure fits the cheap criteria.  For the soda I have found that Sunkist Lemon soda works really well.  They also have a diet variety that tastes good too.  I have read that a lemon lime soda like Sprite or 7-up also works but since these are sweeter and have lime with them it changes the flavor a bit.  I have not tried these as much.

If you want to make the drink a bit stronger you can easily add a shot of white rum. Be careful as this drink does a good job of masking alcohol so things can get out of hand pretty easily.

So now that you know about the drink here is how you make it.

Instructions:
Using a high ball glass fill the glass with several large ice cubes.
Fill the glass about 1/3 of the way full with red wine,  add optional rum.
Fill the remaining glass with the Sunkist lemon soda that has been chilled.
Stir and enjoy.

The drink should be light, refreshing and bring the fruit flavors out of the wine.  Depending on the wine being used it is acceptable to use a little bit of simple syrup or sugar to make the drink a bit sweeter if desired.  Optional garnishments include a slice of Lemon or Orange.

Below is a photo of a Tinto De Verano I made last year.

Granada – Al Alhambra

Wednesday we went to visit Al Alhambra. Al Alhambra is a Moorish military post that includes an impressive palace and grounds. We visited the gardens first and they were very impressive. The entire complex has water features all over it which are feed from the melting snow up on the mountain top and brought down to the palace and grounds by an aqueduct system built by the Moors. Water in the Arabic culture was one of the most important things to the existence of life. Al Alhambra and the gardens feature a great deal of water, many fountains, basins, gutters, to harness the power of water. That evening we went back to tour the main palace. Inside was very detailed and amazing carvings and decorations and many of the rooms had fountains in them.

Health Update: The guys are on the mend but still feeling it a little bit of the bug, the girls on the other hand are feeling the worst of it, and are staying back at the apartment while the guys go out and explore Sevillia. We hope tonight to take in a Flemenco show in Sevillia.

Madrid – Atlético de Madrid Championship Celebration!

Today we traveled from Barcelona to Madrid via high speed train, it was a nice ride. Speeds reached 300kmh and it was very quiet and smooth the entire way. It’s a nice way to travel.

When we reached Madrid we happened to get a very talkative taxi driver who told us all about the celebration that was happening near our hotel this evening. The Atlético de Madrid futbol team was celebrating its championship in a large parade through town. Our hotel is right on the puerta de sol which happened to be the ending point for the parade. The players got off the bus and went up into a government building to show off the trophies to the crowd. It was really a cool experience. Everyone was singing the team song, cheering, etc. It reminded me of a Husker football game day back home.

The weather here is cold right now. Today it was about 50F with short bursts of rain and even a little hail. Hopefully tomorrow will be warmer with more sun. We also found our favorite European ice cream bars the “Magnum Bars”, they bring back great memories. I wish that you could get them in the USA.

Today I took a lot of video with the new camera which increased the file count and spaced used for today only to 185 files at 9.26GB for a total of 518 files at 14.9GB. WOW!

Spain 2010 – Barcelona

W made it to Barcelona, Spain after only 7-8 hours of various delays in both Chicago and Zurich, Switzerland. The delays were mostly due with the volcanic ash clouds that are continuing to hamper air traffic across Europe. We got in to Barcelona at about 8pm on Tuesday and after being up for nearly 24 hours everyone was tired so we got a quick sandwich and called it a night.

Today we went and visited Sagrada Familia a very famous church that has been under construction for over 128 years and is not expected to be complete till 2026 if ever. It as was amazing even in its unfinished state. We also visited a very active open air food market and the Olympic site which held the summer games in 1992.

Expect more lightly processed photos along with blog updates as the trip continues as we are able to find time and an internet connection.